A blend of 100% CT Grown Frontenac Gris with a splash of estate grown St. Croix grapes, this wine is brimming with citrus notes, a hint of ginger and a bold blood orange essence.
The only thing better than our Rosé is our Sparkling Rosé! This wine is full of summer fruit flavors, beginning with a burst of sweetness and ending on the dry side. Pair with your favorite snack food, hummus, cheese, nuts and fruit.
We have blended our 2018 Frontenac and St. Croix into a slightly sweet,fruit forward, jammy red, medium bodied with notes of currants and dried fruit. It is low in tannins resulting in a very smooth well rounded wine that will delight most red wine lovers.
In memory of Zima, our 1st wine dog, we hope you will enjoy this wine made from 100% Cayuga White grapes from our vineyard.
Adopted in 2001 from the Worcester Animal Rescue League, Zima developed her own job description. She greeted and gave tours of “her” vineyard to our guests, played soccer and frisbee with visiting kids, helped during harvest and occasionally indulged in a sip of wine (she had a very developed palate for a dog!).
For over 40 years, we have rescued dogs; each one unique in their own way, but Zima will always hold a very special place in our hearts. To honor her and all rescues, those who’ve found forever homes and those still waiting for a loving home, we are donating $1 per bottle sold, to the Worcester Animal Rescue League in Worcester, MA. As of 2018, we’ve donated almost $15,000 in Zima’s honor!
This fruity wine has an intoxicating nose, a mixture of tangerine, pineapple and peaches with a sweetness that is balanced by the natural acidity common to New England grapes.
Come in out of the cold of winter and escape into a Mediterranean fantasy with this Pomegranate essence infused Riesling. Pomegranate seeds are naturally high in acidity and this essence imparts a crispness which nicely balances the sweetness of the Riesling. A holiday party hit!
100% Cayuga white, a grape characterized in part by its stone fruit flavors, is a natural companion to the Peach essence we add to it. The peach flavor in this wine is balanced by notes of citrus and the natural acidity in the Cayuga White grape. Our most popular wine is truly Summer in a glass!
The color of golden hay, Traminette is a highly aromatic estate grown grape related to Gewürztraminer. This grape produces a fruity wine that is medium weight with a hint of spice.
Estate grown Vignole grape is blended with a small amount of our Cayuga White. Woodstock Hill White starts with a kiss of sweetness which immediately gives way to notes of pineapple, orange blossoms, and flowers. It has a rounded acidity and a slight minerality.
Organic cranberries are fermented into wine and aged for 7 months before blending it with our Riesling wine. The Cranberry Riesling is tart on the front and dry on the finish. It is a must for Thanksgiving!
Semi-Sweet, Fruit Infused